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Grilled Lemon Herb Chicken

Savor the Zest: Grilling Your Way to Health with Lemon Herb Chicken

Experience a blend of zest and health in your meal.

This Grilled Lemon Herb Chicken showcases a perfect amalgamation of fresh herbs and zesty lemon, making it a light and savory addition to your healthy meal plan.


A Symphony of Flavors

Our Grilled Lemon Herb Chicken marries the nutritional benefits of chicken with the freshness of herbs and the tangy burst of lemon. It’s a melody of flavors that not only entices your taste buds, but also enhances your overall well-being.

  • Chicken: A lean protein source, chicken fuels your body and aids in muscle repair and growth. It is also a great source of B vitamins and minerals like zinc and selenium.
  • Herbs: Beyond their culinary appeal, herbs are packed with antioxidants and offer a wide range of health benefits, including boosting your immune system, reducing inflammation, and aiding digestion.
  • Lemon: Packed with Vitamin C, lemon boosts your immune system, supports weight loss, and aids in digestion. Its tangy flavor also adds a refreshing note to the dish.

The Power of Marinades

Marinating the chicken in a blend of herbs and lemon juice not only infuses it with a robust flavor, but also ensures it remains tender and juicy. This process breaks down the protein in the chicken, allowing it to absorb the flavors more effectively.


Grilling: A Healthier Cooking Method

Grilling is a healthier cooking method as it requires less oil and allows excess fat to drip away from the food. It also helps in retaining the nutrients in the chicken, hence making your meal not only delicious but also highly nutritious.

In conclusion, eating healthily doesn’t mean you have to compromise on taste. Our Grilled Lemon Herb Chicken stands testament to this, proving that with the right ingredients and cooking methods, you can tantalize your taste buds while giving your body the nutrients it needs. So, why wait? Dive into a wholesome culinary experience with our Grilled Lemon Chicken.


Grilled Lemon Herb Chicken

Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 4 boneless, skinless chicken breasts

  • 1/4 cup olive oil

  • 2 lemons

  • 4 cloves garlic, minced

  • 1 tablespoon fresh rosemary, chopped

  • 1 tablespoon fresh thyme, chopped

  • Salt and pepper to taste

Directions

  • In a large mixing bowl, combine 1/4 cup olive oil, the juice of one lemon, 2 cloves of minced garlic, 1 tablespoon chopped rosemary, 1 tablespoon chopped thyme, and a pinch of salt and pepper.
  • Whisk together until well combined. Take 4 chicken breasts and thoroughly clean them, removing any excess fat or skin.
  • Place the chicken in the bowl with the marinade and make sure each piece is coated evenly.
  • Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes, or up to 4 hours for a more intense flavor.
  • Heat your grill to medium-high heat. Once hot, remove the chicken from the marinade and place it on the grill.
  • Cook for 6-7 minutes on each side, or until the juices run clear and the chicken is no longer pink inside. If using a meat thermometer, the internal temperature should reach 165°F.
  • Once the chicken is fully cooked, remove it from the grill and let it rest for a few minutes. This will help the juices redistribute and keep the chicken moist.
  • Before serving, garnish with lemon slices and a sprinkle of fresh herbs such as parsley or basil for added flavor and presentation.
  • This delicious and flavorful grilled chicken is perfect for serving with a side of your choice, such as grilled vegetables or a fresh salad. Enjoy!
  • Additional steps can be taken to enhance the flavor and texture of the grilled chicken. For added tenderness, pound the chicken breasts to an even thickness before marinating. To add a smoky flavor, soak wood chips in water for 30 minutes and then place them on the coals or in a smoker box on a gas grill before cooking the chicken. For a tangy twist, mix in some Dijon mustard or honey to the marinade. To prevent the chicken from sticking to the grill, lightly oil the grates before placing the chicken on them. For a complete meal, serve the grilled chicken with a side of grilled vegetables and a fresh salad. Enjoy the delicious and healthy meal!